Kitchen Revelation

So, I'm reorganizing my pantry-cupboard.  And realizing for the first time that only 1/4 of my pantry shelf space, if even that, should be dedicated to non-baking ingredient items.

I opted to organize the whole corner.

I have no idea what compels me to show you this.  Nor how it is that I only have 3 buns left already!  *Coughs*  So much for "Do I really need this?"  Though, in my defense, I've hardly eaten anything else lately. I'm supposing that it all evens out in the end.